Cucumber & fennel salad
A Polish vegetarian dish. Put cucumber in a sieve. Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins. Add fennel.

- 1
Put cucumber in a sieve. Sprinkle with 1 tsp salt and the sugar, then leave for 10 mins. Add fennel.
- 2
Mix soured cream, lemon juice, vinegar and dill, then season with black pepper and add to fennel mix.
Your take
Recipe and photo from TheMealDB. Times and difficulty are estimated.
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