Hibiscus Ginger Cooler
serves
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Step 1 of 4
Simmer the hibiscus and ginger in the water for ten minutes, then take it off the heat.
You will need
- 0.5 cup dried hibiscus flowers
- 1 l water
- 1 thumb ginger
- 0.3 cup honey or sugar
- 2 limes
- soda water and mint