Cashew Ghoriba Biscuits
serves
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Step 1 of 4
Preheat the oven at 180 C / Gas 4. Line a baking tray with greaseproof paper.
You will need
- 250 g Cashew Nuts
- 100 g Icing Sugar
- 2 Egg Yolks
- 2 tbs Orange Blossom Water
- To Glaze Icing Sugar
- 100 g Almonds