Ajo blanco
serves
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Step 1 of 3
Tip the bread into a bowl and pour over 350ml water. Leave to soak for 10 mins.
You will need
- 150 g White bread
- 200 g Almonds
- 50 ml Extra Virgin Olive Oil
- 1 Garlic Clove
- 1 0.5 tbsp Red Wine Vinegar
Ajo blanco
Step 1 of 3
Tip the bread into a bowl and pour over 350ml water. Leave to soak for 10 mins.
You will need